My kids love “guac” as they call it
If my husband and I are not quick enough, they eat ALL of it before we even get to taste it!
I’ve tried many versions but like this simple recipe the best
It’s a combination of creamy, delicious avocado simply mixed with a few fresh ingredients to make a winning guacamole!
Gather together a couple of ripe avocados, a garlic clove, fresh cilantro, fresh lime and kosher salt & black pepper
Years ago, I bought my husband a “molcajete & tejolete” or mortar and pestle
I always use this kitchen tool to make our guac, but you can just as easily make in a bowl
Mash up the peeled garlic clove with about 1/2 teaspoon of kosher salt & combine until it makes a paste of the garlic
Add in about 1/2 of a cup of fresh cilantro and mash some more…
Smells good already!
Next, add in the flesh of 2 avocados









Scoop the avocado chunks into the bowl and use a fork and knife to cut it up into smaller pieces
Some recipes call for mashing the flesh, but I like guac to be a little chunky
Make sure you are getting the garlic paste and cilantro mixed in thoroughly
Once combined, squeeze in about a tablespoon of fresh lime juice
and season to taste with more kosher salt if necessary and black pepper
Serve with a sprinkle of chopped, fresh cilantro and stand back while it disappears!
This a great served with chips & Fresh Garden Salsa or our Turkey Tacos!
Enjoy!
Simply Sundays! ~ Easy Guacamole
Directions
Mash up a peeled garlic clove with about 1/2 teaspoon of kosher salt; combine until it makes a paste of the garlic
Add 1/2 of a cup of fresh cilantro; mash some more
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