Veggies

Slow Cooker Carrots

Buttery, sweet carrots & herbs simply prepared in your slow cooker with such little effort!

Do carrots really need to be cooked in a slow cooker you may ask?

Well, sometimes it’s just easier to throw part of your dinner in a pot and not think about it until you’re ready to serve!

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I peeled and chunked 2 1/2 pounds of carrots and put them in my Instant Pot with 1 1/2 cups of water and a teaspoon of kosher salt

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Set your slow cooker on high for 2 hours or low for 4 hours or until the carrots can be easily pierced by a fork

Drain, return the carrots to the pot and add in 2 tablespoons of butter, 1/4 cup of honey, some fresh herbs such as parsley, basil or dill and kosher salt & black pepper

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Stir until the butter & honey are melted and serve!

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Enjoy!

Simply Sundays! ~ Slow Cooker Carrots

  • Servings: 6-8
  • Difficulty: Easy
  • Print

Ingredients

2 1/2 pounds carrots, peeled and cut into chunks

1 1/2 cups water

1 teaspoon kosher salt

2 tablespoons butter

1/4 cup honey

1/4 cup fresh herbs such as parsley, basil, dill

Kosher salt & black pepper to taste

Directions

Peeled and cut carrots into chunks and put them in the slow cooker with 1 1/2 cups of water and a teaspoon of kosher salt

Set your slow cooker on high for 2 hours or low for 4 hours or until the carrots can be easily pierced by a fork

Drain, return the carrots to the cooker and add in 2 tablespoons of butter, 1/4 cup of honey, some fresh herbs such as parsley, basil or dill and kosher salt & black pepper; Stir until the butter & honey are melted

Tools used to make this recipe

Instant Pot IP-DUO60 7-in-1 Programmable Pressure Cooker, 6qt/1000W, Latest 3rd Generation Technology, Stainless Steel Cooking Pot and Exterior

OXO Good Grips Swivel Peeler

Pyrex Prepware 1-Cup Measuring Cup

Simply Bamboo Maui Bamboo Cutting Board

ZELITE INFINITY Chef Knife 8 inch

© Simply Sundays 2019
All rights reserved

8 comments on “Slow Cooker Carrots

  1. Delicious recipe and I have never made my carrots this way – I cannot wait to try this recipe. I have the same insta pot – it is such a great tool that saved my life so many times 😉

    • simplysundaysfoodblog

      The IP is the best!! It’s such an easy recipe, hope you like it!

  2. Brian Jones

    Slowly braised carrots are delicious, so soft and sweet these sound fantastic.

  3. Oh I bet these are crazy delicious. I love the addition of a little honey to bump up that natural sweetness. Great recipe!

  4. Beth Neels

    This looks a quick and easy way to prepare carrots! I would have never thought of it and carrots are my favorite! I can’t wait to give them a try! Thanks!

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