You won’t believe the flavor you can get from only a few ingredients in this Spicy Blistered Green Bean recipe
Really. I kid you not
And it takes very little prep time and only a few minutes of actual cook time
Pan to table in record speed!
Get your pan smoking hot with a few swirls of olive oil and add in one pound of trimmed, fresh green beans
You can also use a wok for this recipe but it’s probably the only kitchen tool we don’t have
Shake the pan so they’re all covered in olive oil
It’ll take about 5 or 6 minutes and they’ll start to blister and make popping noises
Add in 1/2 teaspoon of crushed red pepper
Give the pan another shake so the red pepper is evenly distributed
Squeeze in 1/2 of a fresh orange and 1 tablespoon of soy sauce
Toss to coat every bean and keep the pan moving! Now that there’s sweet oj and soy it will caramelize quickly
Caramelize = good, burnt = bad
Give a quick stir and serve up this spicy and delicious side!
Enjoy!
Simply Sundays! ~ Spicy Blistered Green Beans
Ingredients
1 pound of trimmed, fresh green beans
A few swirls of olive oil
1/2 teaspoon of crushed red pepper
1/2 of a fresh orange, juiced
1 tablespoon of soy sauce
Directions
Get your pan smoking hot with a few swirls of olive oil and add in one pound of trimmed, fresh green beans
Shake the pan so they’re all covered in olive oil
It’ll take about 5 or 6 minutes and they’ll start to blister and make popping noises
Add in 1/2 teaspoon of crushed red pepper; Give the pan another shake so the red pepper is evenly distributed
Squeeze in 1/2 of a fresh orange and 1 tablespoon of soy sauce, stir to combine
Tools used to make this recipe
Royal Classique 10 Piece Professional Grade Stainless Steel Measuring Cups and Spoons Set
Mini Prep Bowls (4-pack 3.5 inches diameter)
Lodge L8SK3 Cast Iron Skillet, Pre-Seasoned, 10.25-inch
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