Show me how

Show me how to grow scallions in my kitchen

I learned this neat trick a couple of summers ago at the farm stand and I still use it to this day.
When you buy a bunch of scallions, place in a mason jar with a few inches of cold water

 

Your scallions will continue to grow even when you cut the green tops off to use in recipes

 

Change out for fresh water every day or two and the “counter scallions” should last up to 2 weeks.

 

 

They get a little leggy and kind of crazy looking, but how cool is it to have scallions growing this easy right in your kitchen!
Enjoy!

0 comments on “Show me how to grow scallions in my kitchen

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