White Russian Frappuccino

So… I felt like something Kahlua-like and thought a White Russian would be tasty

But it’s hot out so it needs to be super chilled.  Maybe I should blend it with ice

Or… maybe I should blend it with coffee ice cubes!  Yessss!!!!!

I typically save any leftover coffee we have and freeze it in an ice cube tray for iced coffees.  But let me tell you… this application is WAY better

I’ve changed the White Russian ingredients a bit too… as usual, you’ll need Kahlua and vodka, but instead of milk or cream, I’m using vanilla almond milk.  It gives a nice flavor

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For each drink, measure out 2 ounces each of vodka and Kahlua, 4 ounces of vanilla almond milk and 4-5 coffee ice cubes

You can also use plain ice and add in about a 1/2 cup of chilled strong coffee or espresso

Blend ingredients and serve immediately

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Enjoy!

Simply Sunday's White Russian Frappuccino

  • Servings: 2
  • Difficulty: Easy
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Ingredients per drink

2 ounces of vodka

2 ounces Kahlua

4 ounces of vanilla almond milk

4-5 coffee ice cubes (or plain ice and a 1/2 cup of chilled strong coffee or espresso)

Directions

For each drink, measure out 2 ounces each of vodka and Kahlua, 4 ounces of vanilla almond milk and 4-5 coffee ice cubes

You can also use plain ice and add in about a 1/2 cup of chilled strong coffee or espresso

Blend ingredients and serve immediately

Tools used to make this recipe

Nutri Ninja Mega 1500 Watts Kitchen System, Blending and Food Processing, Auto-iQ Technology

© Simply Sundays 2017
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